Smothered Ground Beef Patties Recipe

Shape Into Four Oval Patties.

After flipping the patty, place cheese and green chile on top of cooked patty and cover with a dome lid. Remove patties and keep warm. Should be able to get 5 or 6 patties out of this.

—Deborah Bruno, Mira Loma, California

In a large bowl, combine the beef, egg white, onion, crumbs, milk, horseradish, salt if desired, and pepper. Grab a mixing bowl, and mix ground beef, onions, egg, bread crumbs, worcestershire sauce, crushed red peppers, parsley and pepper together. Check out more of my famous breakfast food clone recipes here.

Form Ground Lamb Into 6 Oz Patty.

Divide the ground beef into equal amounts and shape into oval patties about 1/2 inch thick. This salisbury steak in mushroom onion gravy is easy to make. Use ground pork found at the supermarket—make it lean pork if you like—or grind some up yourself if you have a meat grinder.

Three Minutes Per Side For Medium Rare, Five Minutes Per Side For Medium, Or Six Minutes Per Side For Medium Well.

Both delicious and packed with natural goodness, aussie grassfed beef helps put craveable and healthy meals on the table all year long. Australian grassfed beef grassfed beef from down under is sustainably raised in harmony with nature, in a land of abundant pasturelands, and produced to the highest standards of quality and integrity. Salt and pepper patty to desired amount.

Ground Beef Spinach Alfredo Lasagna With Two Types Of Sauces, Ground Beef, Spinach And Three Kinds Of Cheese, This Dish Is Super Hearty And Goes Beyond The Expected.

When serving, be sure to scoop all the way down to the bottom of the slow cooker so everyone gets a good taste of all the yummy layers.