Steam Green Beans Recipe
Steam Green Beans Recipe. Is it better to steam green beans or boil them? Drain steamed green beans & season with butter, salt, & pepper.
Cover and bring to a boil. Put trimmed and cleaned green beans in the steamer basket, set it over the boiling water, and cover the pot. Bring an inch of water to a boil in a large saucepan fitted with a steamer basket.
Is It Better To Steam Green Beans Or Boil Them?
If using a steamer basket without a handle, add it to the pot now: Reduce heat & allow green beans to steam (per recipe below). Drain steamed green beans & season with butter, salt, & pepper.
Cook On High For 3 Minutes, Or Until.
Steamed green beans makes a healthy side dish that goes well with any meal. Place in a steamer basket and steam for about 18 minutes or until desired tenderness. Make tin foil balls and put a plate on top, adding the beans to a plate and steaming until crisp.
Try My Two Best Ways To Steam Green Beans!
The water should not touch the beans or basket. Cover bowl with a plate and. Wash and snap the green beans.
Set Steamer Basket With Prepared Green Beans In Boiling Water.
The water should not touch the beans or basket. Place a lid on the pot and switch the warmth all the way down to medium. It’s simple to steam green beans, just follow a few easy steps:
Drain Steamed Green Beans & Season With Butter, Salt, & Pepper.
Add just enough water to cover the bottom of the bowl, 2 to 3 tablespoons. Instructions in a large pot, add about one inch of water. Bring about an inch of water to a boil in the bottom of a pot into which your steamer basket or insert fits.
