How To Fry A Turkey In Peanut Oil
How To Fry A Turkey In Peanut Oil. I know, for example, a stir fry made with just soy sauce and sugar would just taste flat and bleh. Attach the thermometer included with your turkey fryer to the top of the pot with the clip.
Peanut oil is the most popular type of oil used for deep frying a turkey, but any oil with a smoking point of 450 degrees fahrenheit will work. Pour oil into the pot, using the water fill line. This is perfect, 3 gallons of oil (which is the size most commonly sold in my area), 20 pound turkey, and in less than 3 hours i have perfect juicy turkey.
Little Is Relative Though Because I Had A Huge Pot That Took 5 Gallons Of Oil To Fry A Turkey And The Whole Process Was A Mess.
This is perfect, 3 gallons of oil (which is the size most commonly sold in my area), 20 pound turkey, and in less than 3 hours i have perfect juicy turkey. Pour oil into the pot, using the water fill line. To determine how much oil is needed for frying, place the thawed turkey in.
Peanut Oil Is The Best Oil For Deep Frying Turkey, As Its High Flash Point Makes It Less Likely To Catch On Fire.
Carefully remove the turkey from the fryer. How much oil do i need to fry a 15 pound turkey? Turkey would need to fry for approximately 52 minutes.
I Love Being Proven Wrong Over Good Food.
Slowly lower the turkey into the oil and fry for 3 1/2 minutes per pound of turkey. Deep fry your asian dishes or turkey to perfection with this 100% peanut oil! Fill the pot with water to completely cover the turkey.
The Best Oil For Fried Turkey Should Also Be Low In Saturated Fat Because The Turkey Will Absorb A Small Amount Of Oil As It Cooks.
Attach the thermometer included with your turkey fryer to the top of the pot with the clip. Since peanut oil doesn't transfer its flavor to your food, your patrons will fully enjoy the taste of your signature fried dishes. Cook the turkey for three to five minutes per pound.
Peanut Oil Can Usually Be Used Three Or Four Times To Fry Turkeys Before It Shows Signs Of Going Bad, According To The Texas Peanut Producers Board Via.
To start, take the wrapper off of the turkey, and remove and discard the neck and giblets. In an electric turkey fryer, heat oil to 350°f. Turkey would need to fry for approximately 42 minutes.
